Tuesday, March 12, 2019

Turn Chocolate Chip Cookies Into a Gooey Cake

We're taking you back to your favorite childhood desserts.
The Spruce Daily
Today On The Spruce
Lemon Heading Photo
Chocolate Chip Cookies Just Taste Better in Cake Form
Why bother with sheet pans and scooping when you can make a cookie cake that maximizes on both a gooey center and nostalgic childhood memories?
READ MORE
Today On The Spruce
Sweet Child of Mine
Brunch
Chocolate Pudding Pie Is Simple Enough for Kids to Make
Crushed graham crackers and a few packs of instant pudding make this dessert as easy as, well, you know.
READ MORE
Heading Living Room
How to Make Your Own Chocolate Peanut Butter Cups
The irresistible combo of smooth chocolate and salty peanut butter is a classic for a reason.
READ MORE
Heading Living Room
This Is What a Real Banana Split Should Taste Like
Some comfort foods never go out of style, including this extra-large dish of ice cream that somehow counts as a single serving.
READ MORE
Heading Living Room
Skip the Box for These Homemade Fudge Brownies
These squares are rich, creamy, and decadent, just like brownies should be.
READ MORE
Today On The Spruce
Baking Essentials
Everything You Need to Know About Almond Flour
Why Does High Altitude Affect Your Cooking?
How to Make Candy Without the Fancy Thermometer
Trending Topics
American Desserts
Bread Baking
Gluten-Free Desserts
French Desserts
What to Buy
Cake Recipes
Did somebody forward you this email? Sign Up for Baking with The Spruce Eats Newsletter!
The Spruce
The Spruce The Spruce The Spruce
You are receiving this newsletter because you subscribed to Baking with The Spruce Eats newsletter. Unsubscribe
© 2018 Dotdash.com — All rights reserved. Privacy Policy.
A DOTDASH BRAND 1500 Broadway, 6th Floor, New York, NY, 10036

No comments:

Post a Comment