Do You Know How to Do These Basic Knife Cuts?

These 11 basic knife skills are the key to becoming a better cook.

11 Knife Cuts Every Good Cook Should Know Mastering these common cuts will bring you one step closer to creating more impressive-looking and evenly cooked meals. READ MORE Cut to the Chase The Daily Habit That Will Keep Your Blades Sharp for a Lifetime Practice Your Skills With This Flavor-Packed Chili Beef Stew You Might Be Slicing Your Steak the Wrong Way Pan-Fried Salmon With Tangy Thai Marinade Kitchen Essentials What Does It Mean to Chiffonade Something? READ MORE If We Could Only Have One Knife, It'd Be This One READ MORE More From The Spruce How to Kill Unwanted Grass in Flower Beds You'd Never Guess You Could Use a Bar of Soap for All of This 15 Rare Dog Breeds You Should Know About Dinner Ideas Healthy Mains Breakfast Casseroles Winter Desserts Soups and Stews Chicken Recipes Did somebody forward you this email? Sign Up for Cooking School by The Spruce Eats Newsletter! You are receiving this newsletter because you subscribed to Cooking School by The Spruce Eats newsletter. Unsubscribe © 2018 Dotdash.com — All rights reserved. Privacy Policy. A DOTDASH BRAND 1500 Broadway, 6th Floor, New York, NY, 10036