Tuesday, October 23, 2012

About Southern Food: Spicy Drumettes, Bacon Panko Pork Tenderloin

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Bacon and Panko Crusted Pork Tenderloin Medallions
These lean pork tenderloin medallions are quick and easy to prepare and cook, and they make great tasting sandwiches or sliders. Or, serve them with a simple gravy or a mushroom sauce with mashed potatoes and steamed vegetables.

Whole Wheat Biscuits With Green Onion
Green onions and a little parsley give these great tasting wheat biscuits plenty of flavor. The food processor makes them extra easy to mix, and the biscuits are delicious with a hearty soup or stew. Or, enjoy them as slider buns with slices of smoked turkey or ham.

Hot and Spicy Chicken Drumettes
These great-tasting drumettes are hot and spicy, and a simple flour coating helps them brown nicely in the oven. These are perfect for tailgating, Sunday game gatherings, and seasonal parties. Or, serve them with fries and slaw for an excellent family meal.

Pumpkin Maple Flan
This smooth, creamy flan is flavored with spices and maple syrup, along with the wonderful pumpkin filling and caramel layer. Spoon a little of the delicious caramel sauce over each serving.

 


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