Sunday, November 25, 2018

The Knife Skills Every Cook Should Know

Plus, our 10 best chicken marinades are anything but boring.
The Spruce Eats
Today On The Spruce

20 Light and Flaky Homemade Biscuit Recipes
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Don't Make These Mistakes With Your Kitchen Knives
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These 5-Ingredient Pasta Sauces Are Almost *Too* Easy
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The Knife Skills Every Cook Should Know
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How to Peel and Prepare an Artichoke
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This Spiral Sliced Ham Is Glazed to Perfection
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These Chicken Marinades Are the Cure for Boring Dinner Blues
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