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 | Now it's time to enjoy some of our favorite Thanksgiving recipes, using the leftovers! | |
Turkey Boudin Balls
This recipe, from Terri Wuerthner, combines leftover turkey with vegetables and rice, then the mixture is shaped and deep-fried for a delicious meal. Or, freeze the boudin balls and use as appetizers throughout the season.
| Cajun Turkey Jambalaya
From Terri: We always buy a turkey big enough to have 1 pound left over for this jambalaya. It's easy and quick...ideal for the day after you've spent so much time cooking. This is also a good dish for a party when the stovetop is being used for other dishes, as it is cooked in the oven.
| Hot Turkey Sandwich
This is my favorite Thanksgiving leftovers recipe, and you can make it simple for lunch or add other warmed leftover side dishes for a day-after-the-holiday meal.
| Lovin' the Leftovers; Cajun Style
Lots of recipes and ideas from Terri, including ways to use your mashed potatoes and green bean casserole and safety and storage advice.
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