Saturday, May 2, 2020

No-Bake Nanaimo Bars Take Just 20 Minutes to Make

They're a classic Canadian treat.
 ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌  ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌  ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌  ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌  ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌  ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌  ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌  ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ 
The Spruce Daily
Today On The Spruce
From simple, family-friendly recipes to cooking techniques (and lots and lots of bread), we hope you've been getting what you need from The Spruce Eats. If there's anything we can do to make things a little easier, don't hesitate to get in touch with us by sending us an email to contact@thespruceeats.com.
Nanaimo Bars
No-Bake Nanaimo Bars Take Just 20 Minutes to Make
They're a classic Canadian treat.
READ MORE
Today On The Spruce
Recipes We Love
Orange Desserts
20 Delicious Orange Desserts That Will Brighten Up Any Day
Orange you glad it's dessert time?
READ MORE
Red Velvet Brownies
Red Velvet Brownies Are Chewy, Chocolatey, and Delicious
They're even tastier topped with cream cheese frosting.
READ MORE
Chocolate Pudding Pie
It Doesn't Get Easier Than This Chocolate Pudding Pie
It starts with instant chocolate pudding.
READ MORE
Peach Cobbler
Everyone's Favorite Shortcut Peach Cobbler
Use canned peaches when peaches aren't in season.
READ MORE
Spruce Eats Banner
Today On The Spruce
Baking Essentials
Anyone Can Make This Basic and Versatile Pastry Cream
6 Creative Uses for Leftover Evaporated Milk
15 Dairy-Free Desserts to Satisfy Your Sweet Tooth
Trending Topics
American Desserts
Bread Baking
Gluten-Free Desserts
French Desserts
What to Buy
Cake Recipes
Did somebody forward you this email? Sign Up for Baking with The Spruce Eats Newsletter!
The Spruce
The Spruce The Spruce The Spruce
You are receiving this newsletter because you subscribed to Baking with The Spruce Eats newsletter. Unsubscribe
© 2020 Dotdash.com — All rights reserved. Privacy Policy.
A DOTDASH BRAND 1500 Broadway, 6th Floor, New York, NY, 10036

No comments:

Post a Comment