Monday, December 17, 2018

The best, butteriest Southern-style dinner rolls

Meet the actual star of your holiday table.
The Spruce Daily
Today On The Spruce
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The Buttery, Southern-Style Dinner Rolls That Will Steal the Show
These incredible tasting, butter-topped yeast rolls are the holiday side you'll end up baking year round.
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Today On The Spruce
BREAD WINNER
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Traditional German Christmas Stollen
Even beginners can make this festive, fruit-studded bread in their kitchens—no fancy equipment needed.
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Serve Cheesy Spinach Dip in a Festive Pull-Apart Christmas Tree
This easy, yet impressive recipe layers spinach dip in between store-bought puff pastry.
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Decadent Brioche That Rivals Anything You'd Find in France
Make a double batch: Your French toast will never be the same after using this tender, cake-like bread.
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Cinnamon Dessert Bread With Vanilla Icing
Think of this yeast-risen loaf as ready-to-eat cinnamon toast, without all those extra steps.
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Today On The Spruce
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