About Southern Food: Corned Beef and Cabbage, Irish Stew, Pralines

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Southern Food Southern Food Easy Recipes Classic Dishes Holiday/Seasonal From Diana Rattray, your Guide to Southern Food Happy St. Patrick's Day! This week, recipes include corned beef and cabbage recipes, leftover corned beef recipes, cottage pie, Terri's Irish stew, creamy pralines candy, cabbage with leeks, roasted chicken leg quarters with garlic, and many more. Join us on Facebook! Get the latest recipes and post on our wall. Corned Beef and Cabbage This is a classic corned beef and cabbage recipe, perfect for St. Patrick's Day or any family meal. I like to add rutabaga to my corned beef and cabbage, and others prefer parsnips or turnips. Feel free to add an extra cut-up vegetable to your dinner, leave one out, or go with the ingredients listed in the recipe. Terri's Irish Stew This Irish lamb (or beef) stew can be prepared a couple of days ahead of time, and is even better a day or two after it's made. Terri's Tip: Most savory dishes that have a lot of liquid, such as a stew, soup, or sauce improve in taste after a couple of days. They should be made at least several hours ahead of serving time. This gives the ingredients in the dish time to blend together and "marry," resulting in a more flavorful end product. See More About:  irish recipes  st. patrick's day recipes  lamb stew recipes Cottage Pie Recipe This easy casserole is made with leftover roast beef and mashed potatoes. If you don't have leftover mashed potatoes, make your favorite mashed potatoes, using about 1 1/2 to 2 pounds of potatoes. Serve this one-pot meal with hot biscuits or crusty bread or rolls for a satisfying family meal. See More About:  leftover roast beef  ground beef casseroles  beef pies Maple and Brown Sugar Bacon Serve these delicious glazed bacon strips as part of your breakfast or cut up and use on hors d'oeuvres or burger toppings. These are so easy to make, just be sure to line the baking pan with foil so you won't have a mess to clean off the pan. If you want to spice them up, sprinkle lightly with a little cinnamon sugar just before baking. This is a great snack or breakfast bacon recipe, glazed and baked to perfection. See More About:  bacon recipes  appetizer recipes  Southern Food Ads Quick Food Recipes Food Irish Recipes Southern Soul Food Irish Stew Featured Articles Creamy Pralines With Toasted Pecans Cabbage With Leeks Chicken Salad Sandwiches Garlic Roasted Chicken Leg Quarters Boneless Pork Ribs With Curry Powder Slow Cooker Corned Beef and Cabbage Chowder   More from About.com Discover the Disney Dream Disney's newest cruise ship has something for every family member, from the Aqua Duck watercoaster to adults-only lounges. More> Cruise the Celebrity Eclipse The Eclipse features luxurious interiors, a spa, and the "iLounge" where guests can check email and create their own photo books. More> This newsletter is written by: Diana Rattray Southern Food Guide Email Me | My Blog | My Forum   Sign up for more free newsletters on your favorite topics You are receiving this newsletter because you subscribed to the About Southern Food newsletter. If you wish to change your email address or unsubscribe, please click here. About respects your privacy: Our Privacy Policy Contact Information: 249 West 17th Street New York, NY, 10011 © 2011 About.com   More St. Patrick's Day Recipes St. Patrick's Day Celebration Corned Beef and Cabbage Recipes Leftover Corned Beef Recipes Advertisement