Tuesday, April 30, 2013

About Southern Food: Pineapple Pound Cake, Strawberry Shortcake

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Southern Food

Easy Recipes

Classic Dishes

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From Diana Rattray, your Guide to Southern Food
This week, enjoy recipes for herb and brown butter biscuits, an old-fashioned strawberry shortcake, pineapple pound cake, pork tenderloin, and a chicken and shrimp combination.

Brown Butter and Sage Biscuits
Brown butter and sage team up in these flavorful biscuits. Serve these biscuits with a soup, or use them as a topping for a chicken or turkey pie.

Old-Fashioned Strawberry Shortcake
This old-fashioned strawberry shortcake is made with fresh strawberries, a lightly sweetened biscuit pastry, and whipped cream. It's a delicious spring or summer dessert, perfect for any occasion.

Pineapple Pound Cake
This pineapple pound cake makes a flavorful and refreshing dessert for any occasion. The cake is baked in a tube cake pan, then it's finished with a simple pineapple, butter, and powdered sugar topping.
Search Related Topics:  pineapple cakes  pound cakes 

Herb and Garlic Roasted Leg of Lamb
This leg of lamb is roasted to perfection with a simple combination of garlic and dried herbs. This roast is a great choice for a Sunday dinner or special occasion.
Search Related Topics:  leg of lamb recipes  lamb recipes  family dinner

 


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This newsletter is written by:
Diana Rattray
Southern Food Guide
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Tuesday, April 23, 2013

About Southern Food: Chicken Meatballs, Unstuffed Cabbage

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Southern Food

Easy Recipes

Classic Dishes

Holiday/Seasonal



From Diana Rattray, your Guide to Southern Food
This week, recipes include delicious homemade chicken meatballs, an unstuffed cabbage skillet, strawberry rhubarb cake, sweet potato ravioli, and many more.

Unstuffed Cabbage
This flavorful ground beef and cabbage skillet is an easier way to enjoy stuffed cabbage. Serve this tasty skillet meal with hot cooked rice, potatoes, rice or a tossed salad... Read more

Sweet Potato Ravioli With Brown Butter Pecan Sauce
The sweet potato and ricotta filling in these homemade ravioli is flavored with a little thyme and Parmesan cheese, and the brown butter and pecan sauce makes them extra-special.... Read more

Cheeseburger Pie
Use a frozen pie crust or your own pie pastry to make this easy cheeseburger pie. Serve this great tasting pie with fries and slaw or a tossed salad for... Read more

Chicken Meatballs
These meatballs are made with chicken thighs, and take only minutes to shape and bake. Serve as appetizers or a meal with the sweet and sour glaze shown in the photo, or use a pasta sauce or a sauce of your choice. Below the meatball instructions you'll find a recipe for the glaze shown in the photo.

 


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Sharing your photo stream with friends and family is a great way to keep in touch. Read more...>




This newsletter is written by:
Diana Rattray
Southern Food Guide
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You are receiving this newsletter because you subscribed to the About.com Southern Food newsletter. If you wish to change your email address or unsubscribe, please click here.

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Contact Information:
1500 Broadway, 6th Floor
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© 2012 About.com
 


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Tuesday, April 16, 2013

About Southern Food: Andouille Sausage & Potatoes, Banana Bread

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About

Southern Food

Easy Recipes

Classic Dishes

Holiday/Seasonal



From Diana Rattray, your Guide to Southern Food
This week, recipes include delicious Swedish meatballs, a layered Andouille sausage and potato casserole, baked stuffed potatoes, pan fried sole, a top-rated banana bread, and more.

Andouille Sausage Hot Pot
This is a great tasting andouille sausage and potato casserole, a twist on the classic Lancashire hotpot. I used a cooked andouille sausage in this recipe, but feel free to... Read more

Favorite Swedish Meatballs
These nicely seasoned Swedish meatballs are a family favorite. We like them with mashed potatoes, but cooked noodles or rice would be delicious as well. I like a mixture of beef and pork in these meatballs, but you could use all beef or a mixture of beef and veal.

Pan-Fried Dover Sole With Parmesan Sauce
Dover sole fillets are very thin, so they're quick and easy to cook. The fish is battered and dipped in cornmeal, then it's served with the great tasting Parmesan... Read more

Baked Stuffed Potatoes
These baked stuffed potatoes make a tasty side to grilled or broiled steaks, pork, or chicken. Top these potatoes with shredded Cheddar, Parmesan, or your favorite blend of cheeses. Garnish... Read more

 


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Don't wait until you've lost those first pounds to make these simple, slimming changes. Read more...>



Create a Shared Photo Stream
Sharing your photo stream with friends and family is a great way to keep in touch. Read more...>




This newsletter is written by:
Diana Rattray
Southern Food Guide
Email Me | My Blog | My Forum
 
Sign up for more free newsletters on your favorite topics
You are receiving this newsletter because you subscribed to the About.com Southern Food newsletter. If you wish to change your email address or unsubscribe, please click here.

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Contact Information:
1500 Broadway, 6th Floor
New York, NY, 10036

© 2012 About.com
 


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Meatball Recipes
Top 20 Chicken Casserole Recipes
15 Favorite Ground Beef Recipes
 
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