This might be the most flavorful way to cook your holiday bird.
| | How to Smoke Your Turkey This Year | Looking to switch it up from the traditional oven-roasted turkey, but aren't quite ready to deal with the perils that come with deep-frying a 25-pound bird? This smoked version is the juicy, flavorful answer that will become your new yearly tradition. | | | | | | | | | | | | | | | | | You are receiving this newsletter because you subscribed to Cooking School by The Spruce Eats newsletter. Unsubscribe | © 2018 Dotdash.com — All rights reserved. Privacy Policy. | A DOTDASH BRAND | 1500 Broadway, 6th Floor, New York, NY, 10036 | | | | | | |
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