About Southern Food: Creole Shrimp Étouffée, Pulled Pork Mac 'n Cheese, Carrot Cupcakes

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Southern Food Southern Food Easy Recipes Classic Dishes Summer Recipes From Diana Rattray, your Guide to Southern Food Classic Creole Shrimp Étouffée This Creole etouffee recipe is made with a rich brown roux and tomatoes. The shrimp are smothered (étouffée, literally, means smothered) in the wonderful rich sauce and served around mounds of rice. It's easier than you might think, and most of the dish can be made ahead. You Might Also Like Spicy Shrimp and Grits Classic Shrimp Creole with Rice Search Related Topics:  creole sauces  cajun and creole  shrimp recipes Macaroni and Cheese with Pulled Pork Comfort x 2! The combination of these two comfort foods is super easy and absolutely delicious. Serve the casserole with homemade coleslaw and biscuits or soft rolls. More Pulled Pork Barbecue Biscuit Cups Top 12 Pulled Pork Recipes Top 20 Macaroni and Cheese Recipes Search Related Topics:  macaroni and cheese  pulled pork  pasta casseroles Tender, Delicious Oven Braised Beef Shanks with Gravy These flavorful beef shanks are oven braised to perfection with mushrooms, a little red wine, and vegetables. These melt-in-your-mouth beef shanks make a delicious meal with the gravy and potatoes or noodles. More Perfect Pot Roast Recipe Beer-Braised Pot Roast, Slow Cooker Search Related Topics:  recipes with beef  beef shanks  braised beef How to Make a Louisiana Style Roux Tips for making a quick Louisiana style roux for gumbo or etouffee. This roux can be made ahead and stored in the refrigerator or freezer. More Hearty Seafood Gumbo Sausage and Shrimp Gumbo Search Related Topics:  gumbo recipes  stew recipes  roux Related Searches Beef Goulash Recipe Recipe Recipes Pasta Shrimp Recipes Biscuit Recipe Quick Dinner Recipes Featured Articles Pork Loin Roast With Mustard Rub Baked Stuffed Squash With Beef, Black Beans, and Chili Seasonings Carrot Cupcakes With Vanilla Cream Cheese Frosting Barbecue Bean Stew Loaded Nachos How to Make Simple Mashed Rutabaga   More from About.com Sign-up for Shareables! An every-morning rundown of the day in history, headlines and trends produced by your pals at About.com. Please sign up it's free (of course), we think you will like it! Want More From About.com Check out our social page tailored to your interest! This newsletter is written by: Diana Rattray Southern Food Guide Email Me | My Blog | My Forum   Sign up for more free newsletters on your favorite topics You are receiving this newsletter because you subscribed to the About.com Southern Food newsletter. If you wish to change your email address or unsubscribe, please click here. If you would like to unsubscribe from all newsletters sent from About.com, please send an email to optout@about.com with "Unsubscribe" as the subject line. About.com respects your privacy: Our Privacy Policy Contact Information: 1500 Broadway, 6th Floor New York, NY, 10036 © 2014 About.com   Chili Recipes Ground Beef and Black Bean Chili Spicy Ground Beef Chili Ground Beef and Sausage Chili   Follow me on: Advertisement