6 Free Bottles for You

Scroll down for Today's Recipe: Cauliflower & Onion Mash with Cheddar   Hey there,   Hope you are loving your Viscera-3! So you don't run out, here's your reorder, and I've added a bunch of free bottles to help you stock up.   Click here to get your 6 free bottles >>   Note: If you've decided you don't want your free "thank you" bottles, please disregard this reminder. To your best health,   Jonathan Bailor, (347) 979-1735 Chief Research Director | SANE.MD New York Times Bestselling Author Father of Aavia, Keirra, and soon Little Lady #3 :-) Recipe of the Day: Cauliflower and Onion Mash with Cheddar   Ingredients   • 2 1/2 cups Cauliflower • 1 teaspoon Extra Virgin Coconut Oil • 3 tablespoons chopped Onions • 1/8 cup shredded Cheddar Cheese   Directions   1. Steam cauliflower in a steamer basket over boiling water until tender, about 3 to 4 minutes. Mash with a fork.   2. Meanwhile, heat a nonstick skillet with 1 teaspoon virgin coconut oil over medium-high heat. Add onions and sauté until tender. 3. Add onions to mashed cauliflower and top with cheese. Advertisement The views expressed by advertisers do not necessarily reflect the views of SANE or me. Copyright © 2022 SANESolution, All rights reserved.   This email may be considered an advertising or promotional message. You received this because you signed-up with SANESolution a while back, but I don't want to be a bother :-) To stop getting subscriber-only savings, recipes, and tips, please unsubscribe below.   Privacy Policy   Our mailing address is: 227 Bellevue Way NE, Suite 257, Bellevue, WA 98004, USA You can update your preferences or unsubscribe from this list