I tried it, and the recipe definitely lives up to its name.
| | Ina Garten's "Perfect Roast Chicken" | Recently, Ina Garten posted a roasted chicken recipe to her Instagram that doesn't require complicated multi-day prep, special equipment, hacks, or secret ingredients. The recipe is an old one, from her much-beloved "The Barefoot Contessa Cookbook" cookbook, and it's something I've had my eye on for some time. Pretty much, you stick some aromatics in a chicken, stick the chicken in a pan, stick the pan in the oven, then stick the finished chicken in your mouth. It's so simple that it almost sounds suspicious…but the Barefoot Contessa would never lie to me about roast chicken, would she? I decided to find out. | | | | | | | | | | The Spruce Eats on YouTube | | | | | | | More From The Spruce Eats | | | | | | | | | | | Follow us: | You are receiving this newsletter because you subscribed to The Spruce Eats newsletter. Unsubscribe | © 2022 Dotdash.com — All rights reserved. Privacy Policy. | A DOTDASH BRAND | 28 Liberty Street, 7th Floor, New York, NY, 10005 | | | | | | |
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