Located approximately 930 miles off the eastern coast of Africa, in the heart of the Indian Ocean, the Seychelles are a slice of heaven right here on Earth. The archipelago is made up of 115 tiny islands that are well known for their soft, white-sand beaches, crystal clear waters, and unique wildlife. It is a wonderful destination for travelers looking to escape the hustle and bustle of daily life for a while, providing a serene refuge to be as active or relaxed as they choose.
Things to Do
There are a host of things to do in the Seychelles, from visiting the huge tortoises at nature reserves to exploring the national parks on various islands. Spend your days lounging on unspoiled beaches or embarking on truly epic scuba diving adventures. While it's impossible to see everything that Seychelles has to offer in just one week, let this one-week travel itinerary help you make the most out of your Seychelles trip.
What to Eat
Seychellois gastronomy is most closely related to Creole style, as it's very flavorful and influenced by French, Indian, and Chinese cuisines. The islands offer an array of fresh seafood, enhanced with rich, aromatic herbs and spices. Use this list to learn about the variety of Seychellois foods to sample, including breadfruit chips and pwason sale (salted fish).
How to Get Around
Spread throughout the Indian Ocean, the Seychelles can be reached by various means of transportation from Mahe International Airport, including by ferry, seaplane, and chartered boat. Use this guide to learn which modes of transit will help you reach your desired island, from Mahe to La Digue.
Your Packing List
Bring hiking boots if you're looking to explore the trails and scuba diving gear if you'd like to visit the islands' aquatic life.
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