Southern Style Cooking: Thai Recipes We Love Making at Home

Friday, August 13, 2021

Thai Recipes We Love Making at Home

Today, we've got a colorful, sweet, spicy, chewy Thai-inspired recipe roundup that covers drinks, weeknight stir fries, and summer party food ideas. Our summer Friday night plan is to cut open a mango or two, whip up this incredible mango passion cocktail, and make some fresh spring rolls with a side of satay peanut sauce.

What to Make This Week

Classic French Spinach Au Gratin

We can't even put into words how delicious this classic French comfort food is.

5-Ingredient Japanese Cucumber Salad

A traditional sunomono simply seasoned with rice vinegar, salt, and sugar.

Baked Avocado Chips

Just when you thought you were out of avocado recipe ideas.

Always in Season

Now more than ever, supporting locals should be first on our shopping lists.

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7 Simple and Tasty Picnic Food Ideas for Your Next Summer Picnic

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Things We're Reading, Loving, Pondering

This week, we loved reading Eater's exploration of Southern California as one of America's best barbecue regions, which included this beautiful essay about growing up on Los Angeles's Black barbecue. KQED published a fascinating story about how garlic noodles spread across culinary borders to become one of the Bay Area's most iconic foods. Priya Krishna asked the necessary question, "Why Do American Grocery Stores Still Have an Ethnic Aisle?" in The New York Times.

Try Our Newest Recipes

Salmon Ceviche With Mango

Rice Stuffed Tofu Pockets

Black Bean Chicken Casserole

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