The Truth Behind All Those Beef Labels

Here's what all those terms really mean.

The Truth Behind All Those Beef Labels Between prime, grass-fed, and a whole dictionary's worth of other terms, there's a lot to know when it comes to shopping at the meat counter. READ MORE Hail to the Beef Crock Pot Beef Recipes With Less Than 7 Ingredients Cheesy Ground Beef Casserole With a Crispy Potato Crust Slow Cooker Taco Soup Is Here to the Rescue Get Extra Napkins for These Sticky Barbecue Beef Ribs Kitchen Essentials 16 Tips for Organizing Your Fridge READ MORE How to Tell When Your Steak Is Medium Rare READ MORE More From The Spruce This Is the Right Order to Do Your Chores In How to Grow and Care for Rosemary Why Does My Cat Rub Her Head on Everything? Dinner Ideas Healthy Mains Breakfast Casseroles Winter Desserts Soups and Stews Chicken Recipes Did somebody forward you this email? Sign Up for Cooking School by The Spruce Eats Newsletter! You are receiving this newsletter because you subscribed to Cooking School by The Spruce Eats newsletter. Unsubscribe © 2018 Dotdash.com — All rights reserved. Privacy Policy. A DOTDASH BRAND 1500 Broadway, 6th Floor, New York, NY, 10036