Tuesday, February 28, 2012

About Southern Food: S'mores Cupcakes, Ziti Casserole, Baked Bean Dish

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From Diana Rattray, your Guide to Southern Food
This week, recipes include tasty little S'mores cupcakes, homemade baked beans with spicy sausage, a pasta and cheese bake, baked custard, pot roast, a banana bread recipe, chicken in Creole sauce, and more.

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S'mores Cupcakes
These delicious graham cracker cupcakes are topped with a wonderful and simple chocolate ganache, miniature marshmallows, and graham cracker chunks or graham cereal pieces. Use a kitchen torch to lightly brown the marshmallows before you decorate the cupcakes.

Homemade Barbecued Baked Beans With Spicy Sausage
Use Great Northern, navy beans, or similar dried beans in this recipe, along with your favorite spicy smoked sausage. Serve these tasty beans with hot baked cornbread or muffins and a tossed salad.

Pasta and Cheese Bake With Spinach
This baked pasta and cheese makes a delicious and special side dish. Serve this tasty pasta dish with grilled or baked chicken or pork chops.

Ziti Casserole With Ground Beef
Make this pasta casserole with ziti pasta or other large tubular pasta. Serve this delicious ziti bake with a tossed salad and garlic bread for a perfect family meal.

 


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This newsletter is written by:
Diana Rattray
Southern Food Guide
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