Minted Lamb Meatballs

Mint, cumin, paprika, grated onion and tender ground lamb make easy and super flavorful meatballs. Serve them with rice, rice pilaf or pita bread with some Yogurt Tahini Lemon Sauce on the side. A simple, crisp green salad is a winning touch.

Someone forward you this email? No Sweat! Sign up here to get your own If you're having trouble viewing this email, click here Follow Us Minted Lamb Meatballs Mint, cumin, paprika, grated onion and tender ground lamb make easy and super flavorful meatballs. Serve them with rice, rice pilaf or pita bread with some yogurt tahini lemon sauce on the side. A simple, crisp green salad is a winning touch. READ NOW Trending Now Braised Lamb Shoulder   Smoked Irish-Style Lamb & Potatoes Advertisement About Food  |  Follow Us You are receiving this newsletter because you subscribed to the About Food newsletter. If you wish to unsubscribe, please click here 1500 Broadway, 6th Floor, New York, NY, 10036 © 2017 About.com - All rights reserved. Privacy Policy.