Slow Cooker Chicken, Chive Blossom Vinegar, Salmon Souffle with Chives

Someone forward you this email? No Sweat! Sign up here to get your own If you're having trouble viewing this email, click here Follow Us Slow Cooker Chicken, Chive Blossom Vinegar, Salmon Souffle with Chives  This week, a light and airy salmon souffle made with only 2 eggs, an easy smothered chicken for the slow cooker, homemade chive blossom vinegar, and many more.   Also try the spinach salad with fresh figs. It's the perfect salad for a hot summer day! Diana Rattray Southern Food Expert Light Salmon Souffle with Chives The preparation for this light and fluffy herbed​ salmon souffle is easier than you might think, and it only takes two eggs. READ NOW Share Oh-So-Easy Smothered Chicken in the Slow Cooker This slow cooker chicken dish is easy and flavorful, a nice everyday meal for a family. The recipe includes chicken breasts, soup, and vegetables.​ READ NOW Share Chive Blossom Vinegar and a Basic Vinaigrette Chive blossom vinegar has a pleasant​ light onion flavor. Use it to make a basic vinaigrette (recipe included) or drizzle on cooked greens. READ NOW Share Baked Ziti Recipe with Ground Beef Baked ziti with ground beef, green pepper, onion, tomatoes, basil, oregano, garlic powder, mozzarella cheese, and cooked ziti or macaroni. READ NOW Share Spinach Salad with Figs and Warm Bacon Dressing This spinach salad is beautiful and delicious, with a warm bacon dressing, fresh sliced figs, blue cheese, and pecans. READ NOW Share 5-Minute Strawberry Blender Mousse  This recipe takes just minutes to whip up, but allow for the mousse to chill for a few hours serving time. READ NOW Share Pork Cutlets With Mushroom Sauce Recipe  These delicious fried pork cutlets have a crispy coating and a savory, delicious mushroom sauce. These are great with roasted or mashed potatoes and your favorite vegetables. I used pork loin cutlets, more of a boneless thin pork chop, but pork tenderloin could also be used.  READ NOW Share Farmers Breakfast Skillet with Bacon and Eggs  This loaded skillet breakfast is easy and delicious. It's made with bacon, eggs, cooked cubed potatoes, and cheese. READ NOW Share MORE FROM ABOUT.COM • These Country-Style BBQ Pork Ribs are Slow-Cooked in the Oven • Must-Have Tailgating Recipes for the Slow Cooker • Black Bean, Cheese, and Tortilla Casserole • Make Mouthwatering Coconut-Crusted Fish Fillets With Mango Salsa • Polenta Pound Cake with Ginger Poached Apricots • Nearly From Scratch Low Fat Coleslaw Full of Tangy Goodness • Shaved Asparagus Pizza • Crispy Prosciutto Wrapped Asparagus from the Grill Advertisement About Food   |   Follow Us: You are receiving this newsletter because you subscribed to the About Southern Food newsletter. If you wish to unsubscribe, please click here. If you would like to unsubscribe from all newsletters sent from About.com, please send an email to optout@about.com with "Unsubscribe" as the subject line. 1500 Broadway, 6th Floor, New York, NY, 10036 © 2014 About.com - All rights reserved