Slow Cooker Pulled Ham, Wacky Mug Cake, Ice Cream Soda

Someone forward you this email? No Sweat! Sign up here to get your own If you're having trouble viewing this email, click here Follow Us Slow Cooker Pulled Ham, Wacky Mug Cake, Ice Cream Soda This week recipes include easy and delicious slow cooker pulled (shredded/chopped) ham with mustard barbecue sauce. Also an old-fashioned ice cream soda, just like the ones served at lunch counters of five-and-dime stores. And, a super fast and easy microwave mug cake with no eggs and no dairy. It's delicious! Diana Rattray Southern Food Expert Slow Cooker Pulled Ham This shredded pulled ham makes delicious sandwiches, and the leftovers make an excellent addition to casseroles, breakfast home fries, egg dishes, or scalloped potatoes. The sauce, below, is the perfect spread for this ham. READ NOW Share Classic South Carolina-Style Mustard Barbecue Sauce This is a version of the classic South Carolina mustard barbecue sauce, a bright and tangy sauce to serve with pork barbecue, ham, or corned beef. READ NOW Share Wacky Chocolate Cake in a Mug From Your Microwave  These chocolate mug cakes are made with the simplest of ingredients. No eggs and no dairy -- no wonder they're called wacky cakes! The microwave bakes these single-serve cakes in less than 2 minutes. READ NOW Share Old-Fashioned Chocolate Ice Cream Soda  This is an old-fashioned ice cream soda, a fabulous summertime treat. Use club soda, seltzer water, or carbonated water in the delicious soda. READ NOW Share Crab and Crawfish Salad with Spicy Louis Dressing This crab and crawfish salad is served with a Louis style dressing. A little Tabasco and Old Bay seasoning add spice to the flavorful dressing. READ NOW Share Olive Salad (for Muffuletta) This olive salad is versatile, and can be used for so much more than the muffuletta sandwich. READ NOW Share Quick and Easy Pesto Roasted Chicken  This is a quick and flavorful roasted chicken to prepare for any meal. Prepared pesto makes this simple chicken easy and tasty.  READ NOW Share Grilled Chicken with Fresh Corn and Tomato Salsa  Baking the chicken ahead of time makes this grilled chicken virtually foolproof, and it's especially tasty with the corn and tomato salsa.  READ NOW Share MORE FROM ABOUT.COM • How to Make Barbecue Ribs on a Charcoal Grill • 13 Vegan BBQ Recipes • Jamaican jerk marinade gives big flavor and fiery heat to chicken • You Are Going to Love the Fresh Rosemary Lemonade (with Tequila!) • How to Make a Cheap Impromptu Grill in a Flower Pot • Recipe for Maple Soy Grilled Chcken • 6 Ways to Juice Citrus Fruits for the Best Cocktails • Patriotic Red, White, and Blue Chocolate-Dipped Strawberries Advertisement About Food   |   Follow Us: You are receiving this newsletter because you subscribed to the About Southern Food newsletter. If you wish to unsubscribe, please click here. If you would like to unsubscribe from all newsletters sent from About.com, please send an email to optout@about.com with "Unsubscribe" as the subject line. 1500 Broadway, 6th Floor, New York, NY, 10036 © 2014 About.com - All rights reserved