Wednesday, December 22, 2010

What's New from SouthernLady Magazine

 

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Fill the possibilities of a new year with beauty and delight! Our January/February issue highlights inspiring women, gorgeous interiors, and terrific travel destinations.

Recipe of the Month

Recipe of the Month
Pair Herb-Marinated Fried Chicken with helpings of mashed potatoes or mac-and-cheese for a delicious winter meal.

Coming Soon

Coming Soon
Celebrated as our annual entertaining issue, the March/April edition welcomes spring with party ideas and menus aplenty.

This e-mail was sent to southern.style.cooking@gmail.com.

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