About Southern Food: Roast Beef Tenderloin With Red Wine Sauce

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Southern Food Southern Food Easy Recipes Classic Dishes Holiday/Seasonal From Diana Rattray, your Guide to Southern Food This week's recipes include delicious little pigs in a blanket, fried boudin balls, a roast beef tenderloin recipe, sugar cookies, turkey salad, baked ham with beer glaze, tuna chowder, New Year's Eve and New Year's Day recipes, and more. Whether you're out celebrating or having a quiet evening at home with your family, have a safe and happy New Year! Like us on Facebook! Check the blog regularly for the latest recipes: Southern Food Blog Roast Beef Tenderloin With Red Wine Sauce This beef tenderloin is easy to prepare and the pinot noir sauce makes it extra flavorful. Serve this very special roast with a Caesar salad or tossed green salad, mashed or baked potatoes, and fresh steamed vegetables. Pigs in a Blanket Mini hot dogs or sausages are wrapped in savory homemade cheese dough and served with mustard and chili sauce or barbecue sauce. These little pigs in a blanket are always popular at holiday parties and game day gatherings. Turkey Salad This turkey salad makes a delicious sandwich in your favorite rolls or bread, or use it as a filling for party sandwiches. Serve with chips, fries, or a cup of soup for a delicious lunch or sandwich supper. Baked Ham with Beer Glaze This baked fully-cooked ham is finished with a simple brown sugar and beer glaze, perfect for a special family dinner or holiday meal. Southern Food Ads Food Recipes Soul Food Roast Recipes Sauce Recipes Food Menus Featured Articles Fried Boudin Balls With Remoulade Sauce Sugar Cookies Tuna Chowder with Cheese Home Style Meatloaf Turkey Soup with Dumplings Bow Tie Pasta with Italian Sausage   More from About.com Top 10 Media Stories of 2010 Discover which blame games, survival stories and key media figures under fire made our list. More> Ten Best Talk Show Moments Oprah and Conan left to start new ventures, but there were a few other shocks and surprises in 2010. More> This newsletter is written by: Diana Rattray Southern Food Guide Email Me | My Blog | My Forum   Sign up for more free newsletters on your favorite topics You are receiving this newsletter because you subscribed to the About Southern Food newsletter. If you wish to change your email address or unsubscribe, please click here. About respects your privacy: Our Privacy Policy Contact Information: 249 West 17th Street New York, NY, 10011 © 2010 About.com   More Recipes New Year's Eve Party Recipes New Year's Day Dinner Delicious Soups and Chowders Advertisement