Add this tomato confit to everything from crusty bread and pasta to salads and chicken dishes.
| | Level Up All Your Summer Dishes with This Simple Tomato Recipe | Confit comes from the French term "to preserve," and tomatoes are the perfect vegetable to store in your refrigerator after the days of summer are gone. This process brings out their beautiful sweetness and infuses them with some amazing garlic and thyme flavor. | | | | | | | Get to Know Your Tomatoes | | | | | | | The Spruce Eats on YouTube | | | | | More from The Spruce Eats | | | | | | | | |
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