Smashed Brussels Sprouts

If you don't already love brussels sprouts, this is the recipe for you.

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Smashed Brussels Sprouts If you don't already love brussels sprouts, this is the recipe for you. It combines herbs, garlic, and parmesan for what may be our favorite brussels sprouts recipe to date. READ MORE What to Make Tonight Hungarian Cabbage With Noodles Lo Sfincione: Original Sicilian Pizza Blueberry Cream Cheese Danishes Polish Potato Cheese Pierogi The Spruce Eats on YouTube It's Elementary: Shrimp Scampi 3 Ways Watch & Learn More From The Spruce Eats Decadent Chocolate Cakes for Every Occasion, Craving, and Emotion The Almighty Grinder: Our Secret Hack for the Ultimate Party Sandwich Yes, American Chinese Food Is Real Authentic Chinese Food Did somebody forward you this email? Sign Up for The Spruce Eats Newsletter! Have feedback? Send us an email at contact@thespruceeats.com, subject line: Newsletter Feedback. Follow us:   You are receiving this newsletter because you subscribed to The Spruce Eats newsletter. Unsubscribe © 2022 Dotdash.com — All rights reserved. Privacy Policy. A DOTDASH BRAND 28 Liberty Street, 7th Floor, New York, NY, 10005