11 Mouthwatering Reasons to Cook With Roasted Garlic

It's a quick and simple way to upgrade any recipe.

11 Mouthwatering Reasons to Cook With Roasted Garlic It's a quick and simple way to upgrade any recipe. READ MORE More Cooking Tips How to Store Garlic to Keep It Fresher, Longer 5 Fresh Garlic Clove Substitutes This Is the Perfect Space-Saving, No-Frills Personal Blender How to Amp Up the Flavor of Dried Herbs The Spruce Cooks How to Substitute Agave For Sugar READ MORE How to Turn Ho-Hum Shrimp Into Scampi With This Sauce Recipe READ MORE More From The Spruce These Everyday Habits Can Wear Your Sofa Down 10 Things Your Dog Actually Can't Stand Longest-Lived Perennial Flowers for Your Garden Dinner Ideas Healthy Mains Breakfast Casseroles Summer Recipes Seasonal Produce Chicken Recipes Did somebody forward you this email? Sign Up for Cooking School by The Spruce Eats Newsletter! You are receiving this newsletter because you subscribed to Cooking School by The Spruce Eats newsletter. Unsubscribe © 2019 Dotdash.com — All rights reserved. Privacy Policy. A DOTDASH BRAND 1500 Broadway, 6th Floor, New York, NY, 10036