Why the Best Steak Cuts Are So Darn Expensive

There's a reason why you end up emptying your wallet at the butcher's counter.

Why Are Some Cuts of Beef So Dang Expensive? There's a reason why you end up emptying your wallet at the butcher's counter. READ MORE Beef Up Just a Little of This Bleu Cheese Sauce Works Wonders Is Prime-Graded Beef Really Worth the Extra Cost? This Steak Technique Comes From a World-Renowned Chef How Far in Advance Should You Salt Your Steak? The Spruce Cooks Why the Best Place to Shop for Meat Is Online READ MORE Here's Exactly Where You Should Store Everything in Your Kitchen READ MORE More From The Spruce These 6 Common Habits Are Ruining Your Couch Homemade Carpet Cleaner Recipes That Really Work 5 Herbs That Are Almost Impossible to Kill Dinner Ideas Healthy Mains Breakfast Casseroles Winter Desserts Soups and Stews Chicken Recipes Did somebody forward you this email? Sign Up for Cooking School by The Spruce Eats Newsletter! You are receiving this newsletter because you subscribed to Cooking School by The Spruce Eats newsletter. Unsubscribe © 2018 Dotdash.com — All rights reserved. Privacy Policy. A DOTDASH BRAND 1500 Broadway, 6th Floor, New York, NY, 10036