Want Perfectly Steamed Rice? Turn on the Oven

Say goodbye to soggy, mushy grains.

Monday Want Perfectly Steamed Rice? Turn on the Oven It doesn't just free up an extra burner: This technique results in more evenly cooked grains and eliminates burnt rice stuck to the bottom of the pan. READ MORE Tuesday Creamy Slow Cooker Chicken and Rice Casserole READ MORE Wednesday Instant Pot Pork Chops: A Sunday Meal for Any Night of the Week READ MORE Thursday Make Ahead Mashed Potatoes Are Here to Save the Day READ MORE Friday This Egg Salad Is as Good as It Gets READ MORE Dinner Ideas Healthy Mains Breakfast Casseroles Winter Desserts Soups and Stews Chicken Recipes Did somebody forward you this email? Sign Up for Cooking School by The Spruce Eats Newsletter! You are receiving this newsletter because you subscribed to Cooking School by The Spruce Eats newsletter. Unsubscribe © 2018 Dotdash.com — All rights reserved. Privacy Policy. A DOTDASH BRAND 1500 Broadway, 6th Floor, New York, NY, 10036 About Me Southern View my complete profile Powered by Blogger.