How to Make a Loaf of Authentic French Brioche

We'll never turn down a pastry that's a cross between bread and cake.

How to Make Rich and Buttery French Brioche We'll never turn down a pastry that's a cross between bread and cake. READ MORE Pure Bread Buttery, Southern-Style Dinner Rolls From Scratch These fluffy rolls are the ideal side for your Sunday lunch, holiday meal, or just weeknight dinner. READ MORE Decadent Zucchini Bread With Cinnamon & Vanilla Whether you're grabbing a slice for breakfast or settling in for an evening treat, this classic recipe won't let you down. READ MORE Light and Fluffy Honey Buttermilk Bread No supermarket sandwich loaf can come even close to this easy bread machine recipe. READ MORE This Lemon Pound Cake Doesn't Skimp on the Citrus Both lemon zest and a lip-puckering glaze give this loaf a jolt of summer sunshine. READ MORE Baking Essentials Old-Fashioned Apple Butter The Best Flour for Making Pizza Dough Homemade Bread in 5 Easy Steps American Desserts Bread Baking Gluten-Free Desserts French Desserts What to Buy Cake Recipes Did somebody forward you this email? Sign Up for Baking with The Spruce Eats Newsletter! You are receiving this newsletter because you subscribed to Baking with The Spruce Eats newsletter. Unsubscribe © 2018 Dotdash.com — All rights reserved. Privacy Policy. A DOTDASH BRAND 1500 Broadway, 6th Floor, New York, NY, 10036