Tuesday, May 13, 2014

About Southern Food: Peach Crumb Cake, Roasted Pork Chops, Cookout Recipes

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From Diana Rattray, your Guide to Southern Food
Roasted Pork Chops With Fennel and Apples
Roasted Pork Chops With Fennel and Apples Fennel, apples, carrots, and onions are roasted with pork chops which have been quickly seared. Use thick, bone-in pork chops for best flavor. A simple, tasty sauce is made after the chops sear, a perfect finishing touch.
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Search Related Topics:  fennel recipes  pork and apples  pork chops

Crispy-Skinned Chicken Thighs
Crispy-Skinned Chicken Thighs Bone-in chicken thighs are not only juicy and flavorful, they're easy on the budget. These chicken thighs come out of the oven with a wonderful crispy skin, perfect for an everyday meal, tailgating fare, or a picnic.
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Search Related Topics:  chicken thighs  roasted chicken  baked chicken

Peach Crumb Cake
Peach Coffee CakeServe this delectable crumb-topped peach cake as a coffee cake for a special breakfast or brunch, or serve it with a dollop of whipped cream or scoop of ice cream for a fabulous dessert.

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Search Related Topics:  peach cakes  coffee cakes 

Pork Tenderloin With Mushrooms and Caramelized Onions
Pork Tenderloin With Caramelized Onions Caramelized onions give this quick and easy pork tenderloin dish great flavor. Serve this pork tenderloin with hot cooked rice, buttered noodles, or potatoes for a fabulous family meal.

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Search Related Topics:  pork tenderloin recipes  cooking with wine 


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Diana Rattray
Southern Food Guide
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Cookout Recipes
Top 25 Slow Cooker Beef Recipes
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