Tuesday, January 11, 2011

About Southern Food: Slow Cooker Potatoes, Chili Recipes, Lowfat Cajun

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From Diana Rattray, your Guide to Southern Food
This week, try one of a dozen delicious chili recipes to warm these snowy winter days! Also, recipes for baked chicken legs, low fat Cajun recipes from Terri, stuffed peppers, slow cooker potatoes, bacon-wrapped shrimp, and more.

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A Dozen Delicious Chili Recipes
Here are some of my favorite chili recipes and several of the most popular chili recipes on this site. Choose from ground beef chilis, chili with beans, white chicken chili, and more.
See More About:  chili recipes  ground beef 

Honey Baked Chicken Drumsticks
A lemon and honey mixture glazes these delicious baked chicken legs. This is a quick meal to fix, and it's easy on the budget. Serve this chicken with rice, noodles, or potatoes.

Low Fat and Lightened-Up Cajun Recipes
In this timely article, Terri Wuerthner reinvents a couple of favorite Cajun recipes, lowering the fat and calories. These recipes include a delicious bread pudding and creamy chicken gravy.
See More About:  low fat recipes  low fat desserts 

Slow Cooker Potatoes With Country Ham
This is a tasty and fuss-free way to cook potatoes, and fresh rosemary makes them extra-special. Serve these potatoes along with a roast, an easy skillet chicken dish, or meat main dish.

 


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Bacon Wrapped Shrimp

 

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This newsletter is written by:
Diana Rattray
Southern Food Guide
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